Savor the bold, indulgent taste of our Nicaraguan single-origin, a dark roast coffee crafted in small batches on the North Shore. Roasted fresh to order, this full-bodied brew bursts with rich chocolate and roasted almond notes, perfect for a cozy Lake Forest morning or a Lake Bluff evening. Inspired by the Electroliner train’s vibrant energy, each bag is packed days after roasting for unmatched freshness.
Tasting notes:
Dark Chocolate
Roasted Almond
Full Body
Illinois Cottage Food Law restricts shipping to Illinois only; out-of-state orders are ineligible at this time.
Brew it right: 15g per 8oz water, medium-coarse grind, 195-205°F, 4-5 min.
